Chokecherry (Prunus virginiana)
Chokecherry is a hardy, adaptable native tree or large shrub found throughout much of North America. It is valued for its fragrant spring flowers, wildlife-friendly fruit, and ability to thrive in a wide range of environmental conditions. In cities like Buffalo, chokecherry is well-suited for naturalized landscapes, parks, restoration projects, and larger residential properties where its ecological benefits can be appreciated.
Key Features:
Fragrant white flowers borne in elongated clusters (racemes) in spring
Produces red fruits that mature to dark purple-black in late summer
Yellow to orange-red fall color
How big will I grow?
20-30 ft
15-20 ft
How to Care for Me?
Chokecherry performs best in full sun to partial shade and adapts to a variety of soil types, including clay, loam, and sandy soils. Water regularly during the first 2–3 years to establish a healthy root system. Once established, it is relatively drought-tolerant and requires little supplemental watering except during extended dry periods. Prune in late winter to remove dead, damaged, or crossing branches. This species commonly produces root suckers which can be removed to maintain a single-trunk or multi-stem tree form.